Mandarin
د.إ0.50 – د.إ15.00
Mandarin: One of the best citrus grown in Punjab – Pakistan, these are easy to peel and segment inside. It is soft and juicy with a quite unique taste experience that is worth trying. Being a high source of Vitamin C, it helps boost our immune system.
Description
Mandarin – Kinnow
a delightful fruit originating from Pakistan and Spain. China produces almost 60% of its production, whereas other countries have significant production too, like Turkey, Egypt, Morocco, and more. In Pakistan, it is harvested at its peak from mid-January to mid-February. The lush green and lush orchards of Punjab, Pakistan, offer this juicy and tender treasure Mandarin to UAE in general and Dubai in particular.
Nutritional Profile
Calories: 47
Carbs: 12 grams
Protein: 0.7 grams
Fat: 0.3 grams
Fiber: 2 grams
Vitamin C: 26% of the Daily Value (DV)
Magnesium: 2.5% of the DV
Potassium: 3% of the DV
Copper: 4% of the DV
Iron: nearly 1% of the DV
Culinary Uses
Mandarins, with their sweet and tangy flavor, add citrusy goodness to various dishes, accordingly. Here are some sorted delightful culinary uses:
- Fresh Snacking: Peel and enjoy mandarins as a refreshing and healthy snack.
- Healthy Salads: Add its slices/segments into salads for a burst of color and natural sweetness.
- Sauces: Create flavorful sauces for chicken or fish by adding its juice.
Additional information
Unit | 1 KG, 500 Grams, Pc |
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