Description

Lemongrass

is grown for its fragrant leaves and stalks which are used as a flavoring. Leaves are grayish-green in color. Lemongrass is a rich source of flavonoids and phenolic compounds, which contain antioxidants. It’s also an effective antibacterial and antifungal agent that contains anti-inflammatory and antioxidant properties.

Fresh and slender lemon grass with fragrant leaves. Excellent source of vitamins A, C, and minerals Loaded with iron, calcium, and antioxidants essential for the body. Sourced carefully to ensure good quality. It is ideal for flavoring foods and beverages, A perfect ingredient for healthy herbal teas. Country of origin: Thailand