What Makes Tapioca Srilanka a Worth-Buying Vegetable This Winter!
Tapioca that is also known as tapioca Srilanka or cassava or manioc or even maravalli kizhangu in Tamil is a root vegetable. It is a species that originated from the North and Northeast region of Brazil, Africa, as well as areas belonging to down South Asia. Interestingly, it provides carbohydrates and contains low protein, vitamins, and minerals. In many parts of the world, it is used as a “thickening agent” in countless food accordingly. In the particular blog, we have sorted out some reasons as to what makes Tapioca Srilanka a worth-buying Vegetable for you!
Taste and Composure of Tapioca:
Tapioca
It has green or sometimes red branches with blue spindles. Its plant can be easily promulgated by a particular stem cutting technique. Consequently, it grows well in low nutrient soil and it takes ten months for full maturity. It is said that during World War II, many refugees in Southeast Asia survived on it due to its easy food shortage ability.
On the other hand, if we talk about its taste, it’s quite neutral (one cannot define it). But, like mentioned earlier, it has strong gelling power. This is the reason why it is widely used in many sweets and savory food as a “thickening agent” by experts.
Culinary uses of Tapioca:
Culinary use of tapioca in many countries around the world is very common, particularly in sweets and soups. It remains very common in use in Srilanka in many local recipes and cuisines like tapioca curry and more. It is full of carbohydrates. As mentioned above it is used as a “thickening agent” because of the fact, its starch has quite strong gelling power. Therefore its use in sweets and desserts like ice-cream, pudding, custard, and more as well as in various soups is also very usual in many countries. Surprisingly, it is very good for underweight people as it is an organic way to gain weight within no time.
Auxiliary Health Benefits:
There are countless health benefits associated with tapioca-like it has no saturated fats therefore is very good for our heart’s health. It has iron that helps transport oxygen in our lungs. Additionally, it is beneficial for diabetic control. Tapioca is very easy to digest therefore it’s a very good option for people having digestive issues.
Where can you buy Tapioca from, while in UAE:
As mentioned above, tapioca is not a very commonly available vegetable in the world. However, you can still buy this amazing vegetable while in UAE. For that, you just need to contact Freshleaf. As Freshleaf is all committed to delivering a wide range of fresh & healthy, fruits and vegetables, like tapioca those too at the most comparative prices, throughout UAE.